Custom Orders
PAID PLAN FEATURE If you sell products that require a custom order you’ll want to get to know our Custom Order category feature. We’ve built in all of the functionality for you out of the box, no configurations necessary. Create Your Product You’ll...
Herb Gardening: Grow Your Own Flavor Powerhouse
If you’ve ever spent $4 on a tiny plastic box of basil that turned into green mush after one pasta night, this post is for you. Welcome to the wild and wonderfully fragrant world of herb gardening—where your cooking gets an instant upgrade, your kitchen smells...
Quick Start Guide
Hi! Welcome to Butter & Sage Market. We’re so thrilled you’ve chosen to build your business in our marketplace. We strive to make it easy and intuitive to use, and we’re constantly working to improve, but with all of the features and...
Cake Portion Calculator: How big of a cake do I really need?
Cake Sizing and Portions If you’ve ever found yourself furiously Googling “how big of a cake do I need” at 2 a.m. with frosting in your hair and a cake order due tomorrow, you’re not alone. Welcome to the deliciously chaotic world of cake...
How to Make Money Attending Farmers Markets
How to Boost Your Farmers Market Mojo (and Actually Make Money Doing It) So, you’ve signed up for the farmers market. You’ve got the sourdough starter that won’t quit, pickles that snap like a rom-com breakup, or greens so fresh they practically slap you. You’ve...
Stand Out and Sizzle: How Small Food Businesses Can Shine in a Saturated Market
The food world is bursting at the seams—sourdoughs at every stall, spice blends in every pantry, jams, jellies, jerky, and more. It’s a beautiful thing, really. People everywhere are turning their love of food into thriving cottage businesses. But if you’ve ever...
Homemade Pasta: Because You’re Better Than a Box
Making homemade pasta is one of those things that sounds like it belongs to people who have herb gardens, expensive aprons, and deeply emotional opinions about olive oil. But guess what? You too can channel your inner Nonna—even if your kitchen is the size of a shoe....
