Cottage food law

Montana cottage food laws, in plain English.

What you can make in your home kitchen in Montana, where you can sell it, how much you can earn and whether you need a permit. No legalese, just the facts.

Updated for 2026 · Always confirm with your state

Montana is a Food Freedom State
Montana's food freedom law is more permissive than standard cottage food laws — fewer restrictions on product categories, sales channels, and revenue limits. The rules below reflect this expanded framework.

At a Glance

Home Kitchen
Allowed
Annual Sales Limit
No annual sales limit
License / Permit
Not Required
Online Sales
Allowed
TCS / Refrigerated Foods
Allowed
TCS / Refrigerated Foods — Details

Montana's cottage food law is one of the most permissive in the country: no sales cap, no permit, no inspection. Allows TCS foods including dairy-based products, egg-containing items, and certain fermented/pickled foods. Products must be direct-to-consumer and labeled with producer name, address, product name, ingredients, and cottage food disclaimer.

Where You Can Sell

Montana cottage food vendors are permitted to sell through the following channels:

Direct to Consumer Farmers Markets Roadside Stands Online / Internet
Wholesale / Retail
Not Allowed
Pop-Up / Craft Fairs
Allowed
Interstate Sales
In-State Only

Online Sales & Shipping

Online sales are allowed but restricted to direct-to-consumer sales within Montana. Third-party and wholesale sales are not permitted.

License & Permit Requirements

Food Safety Course
Not Required
Kitchen Inspection
Not Required

Annual Sales Limits

No Annual Sales Cap — Montana places no limit on your cottage food revenue. Grow as big as your kitchen (and your schedule) can handle!

Acidified & Fermented Foods

Acidified foods include pickles, hot sauces, salsas, fermented vegetables, and other products with a pH at or below 4.6. These are regulated separately in most states.

Acidified foods are allowed under Montana's cottage food law.
No special acidified food course is required in Montana.

Important Notes

Montana's Local Food Choice Act (SB 199, 2021): no sales cap, no permit. The Act sets no label wording, but the buyer must be told the food is not licensed, permitted, certified, packaged, labeled or inspected per any official regulations. Sales are maker-to-consumer only; no third party or wholesale.

Official Sources

Always verify cottage food laws directly with your state agency — laws change, and we want you selling with confidence.

Information last updated: October 11, 2026. Cottage food laws change frequently — always confirm with your state.

Ready to sell in Montana?

Rules checked. Now open your shop.

A free Butter & Sage shop takes the orders, the payments and the pickup times, so you can stay in the kitchen. Neighbors in Montana find you on our map and order ahead.

  • A free shop with your own look
  • Pre-orders with pickup or delivery times
  • Your shop on the local map and the farmers market directory
  • Labels with your state’s required statement filled in

Checking another state? All 50 are here.

Every state’s cottage food law, side by side.

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