Description
Fermented for over 24 hours using only flour, water, and our wild starter to create a deeply caramelized, crackly crust with an ultra-soft, beautifully open crumb.
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The Heritage Sourdough Loaf
$10.00
Our signature, wildly fermented golden loaf.
Available on backorder
Made by Freedom loaves in BEAUFORT, SCSee the whole shop
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