Cottage food law

Oregon cottage food laws, in plain English.

What you can make in your home kitchen in Oregon, where you can sell it, how much you can earn and whether you need a permit. No legalese, just the facts.

Updated for 2026 · Always confirm with your state

At a Glance

Home Kitchen
Allowed
Annual Sales Limit
$52,700 gross per year (inflation-adjusted annually; SB 643)
License / Permit
Not Required
Online Sales
Allowed
TCS / Refrigerated Foods
Not Allowed

Where You Can Sell

Oregon cottage food vendors are permitted to sell through the following channels:

Direct to Consumer Farmers Markets Roadside Stands Online / Internet Retail Stores
Wholesale / Retail
Allowed
Pop-Up / Craft Fairs
Allowed
Interstate Sales
In-State Only
Wholesale — Important Restrictions

Retailers may sell cottage food if they store and display it separately with homemade signage and there is a recorded agreement. Restaurants, caterers and institutions are not allowed.

Online Sales & Shipping

Carrier Shipping (In-State)
Allowed
In-Person Transaction Required
No

Online orders and sales through the mail are allowed within Oregon.

License & Permit Requirements

Food Safety Course
Not Required
Kitchen Inspection
Not Required

Annual Sales Limits

Sales cap: $52,700 gross per year (inflation-adjusted annually; SB 643)
Cottage food sales in Oregon cannot exceed this amount in a calendar year.

Acidified & Fermented Foods

Acidified foods include pickles, hot sauces, salsas, fermented vegetables, and other products with a pH at or below 4.6. These are regulated separately in most states.

Acidified foods are not allowed under Oregon's standard cottage food law. Pickles, hot sauces, fermented products, and similar items require a licensed commercial kitchen or separate processing permit in this state.

Important Notes

Oregon's cottage food exemption (SB 643): $52,700 annual cap (inflation-adjusted), sales direct, by mail in-state, and through retailers that display products separately.

Official Sources

Always verify cottage food laws directly with your state agency — laws change, and we want you selling with confidence.

Information last updated: October 11, 2026. Cottage food laws change frequently — always confirm with your state.

Ready to sell in Oregon?

Rules checked. Now open your shop.

A free Butter & Sage shop takes the orders, the payments and the pickup times, so you can stay in the kitchen. Neighbors in Oregon find you on our map and order ahead.

  • A free shop with your own look
  • Pre-orders with pickup or delivery times
  • Your shop on the local map and the farmers market directory
  • Labels with your state’s required statement filled in

Checking another state? All 50 are here.

Every state’s cottage food law, side by side.

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