How to Freeze Your Farmers Market Haul (Without a Freezer Full of Regret)
No canner, no jars, no boiling water bath. What to blanch first, what to freeze raw, what to skip entirely, and how to label so you actually eat it.
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No canner, no jars, no boiling water bath. What to blanch first, what to freeze raw, what to skip entirely, and how to label so you actually eat it.
Read moreDon't let your farmers market haul go to waste. A beginner's guide to quick pickling, small-batch jam, freezing produce, and drying herbs…
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