Sourdough Discard Crackers with Rosemary and Flaky Salt
The jar of discard you have been pouring down the sink is one hour away from six dozen crisp, rosemary-flecked crackers. Here is the technique that makes them snap.
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The jar of discard you have been pouring down the sink is one hour away from six dozen crisp, rosemary-flecked crackers. Here is the technique that makes them snap.
Read moreNobody teaches this stuff -- but once you know when to add delicate vs. hardy herbs, and how to store them so…
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