Cottage Food Laws

Cottage Food Laws in Wyoming

Learn the cottage food laws in Wyoming — annual sales limits, license and permit requirements, allowed sales channels, and where you can legally sell homemade food.

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Wyoming is a Food Freedom State
Wyoming's food freedom law is more permissive than standard cottage food laws — fewer restrictions on product categories, sales channels, and revenue limits. The rules below reflect this expanded framework.

At a Glance

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Home Kitchen
Allowed
💰
Annual Sales Limit
No annual sales limit
📋
License / Permit
Not Required
🌐
Online Sales
Allowed
🌡️
TCS / Refrigerated Foods
Allowed
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TCS / Refrigerated Foods — Details

Wyoming's 2015 Food Freedom Act (first in the nation) allows nearly all homemade foods including TCS products — no sales cap, no permit, no inspection required. One restriction: food must be consumed in a home (not in a restaurant or retail store). This 'home consumption' requirement distinguishes Wyoming's model from other food freedom states. Effectively covers all direct neighbor-to-neighbor sales of any food type.

Where You Can Sell

Wyoming cottage food vendors are permitted to sell through the following channels:

Direct to Consumer Farmers Markets Roadside Stands Online / Internet Retail Stores
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Wholesale / Retail
Not Allowed
Pop-Up / Craft Fairs
Allowed
🌎
Interstate Sales
In-State Only
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Wholesale — Important Restrictions

Wyoming's Food Freedom Act does not permit wholesale or resale arrangements. Products cannot be sold to wholesalers, brokers, distributors, or retail stores for resale. Sales must be direct to an 'informed end consumer' — a person who personally consumes the food and does not resell it. The Act does allow a producer to use a 'designated agent' or 'third-party vendor' to facilitate the transaction on the producer's behalf, but the sale must still ultimately be to an informed end consumer, not to a business that resells.

Online Sales & Shipping

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Non-TCS foods can be sold through third-party establishments. TCS foods must be sold directly between producer and consumer. Confirm online sales and shipping specifics with the Wyoming Department of Agriculture.

License & Permit Requirements

🎓
Food Safety Course
Not Required
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Kitchen Inspection
Not Required

Annual Sales Limits

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No Annual Sales Cap — Wyoming places no limit on your cottage food revenue. Grow as big as your kitchen (and your schedule) can handle!

Acidified & Fermented Foods

Acidified foods include pickles, hot sauces, salsas, fermented vegetables, and other products with a pH at or below 4.6. These are regulated separately in most states.

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Acidified foods are allowed under Wyoming's cottage food law.
No special acidified food course is required in Wyoming.

Important Notes

Wyoming has one of the most permissive cottage food laws: no sales cap, no permit, no inspection required. Allows TCS (temperature-controlled for safety) foods. Online sales and retail sales are allowed.

Official Sources

Always verify cottage food laws directly with your state agency — laws change, and we want you selling with confidence.

Information last updated: June 15, 2026. Cottage food laws change frequently — always confirm with your state.

Ready to Launch Your Food Business

Three steps from your kitchen to launching your business

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Step 1

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Step 2

List what you make

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Step 3

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REady When You Are.

It’s free to get started

We know you'll love it here. If you already have a cottage food business, or ready to start one, come on over to Butter & Sage Market. We're connecting neighbors with their local food makers.