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local food

AllCooking TipsCottage Food LawsCottage Food TechnologyDocumentationFarming and AgricultureFood Business TipsGardeningRecipesSustainability
Food Business Tips

Where to Buy Local Food When the Farmers Market Closes for the Season

September 23, 2026

Your farmers market closes for the season, but the farmers do not. Seven practical ways to keep buying local food all winter, from winter markets to preorders.

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Food Business Tips

Why Local Fruit Tastes Better Than Grocery Store Fruit

September 11, 2026

It is not nostalgia or marketing. Ripeness at picking, distance, cold storage and shipping-bred varieties explain why local fruit tastes better than…

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Food Business Tips

Farmers Market Etiquette: 14 Things Regulars Know That First-Timers Don’t

August 31, 2026

The unwritten rules of the farmers market, from cash and squeezing to when to actually show up. Fourteen small habits that make…

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Food Business Tips

CSA Box or Farmers Market? How to Choose What Actually Fits Your Household

August 12, 2026

CSA box or farmers market? A practical comparison of cost, flexibility, variety, and time — plus how to tell which one actually…

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Food Business Tips

What’s at the Farmers Market in August? Your Peak-Summer Shopping Guide

July 31, 2026

August is the market at its most generous — tomatoes, corn, melons, peppers, and stone fruit all at once. Here's what to…

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Food Business Tips

What to Ask a Farmer at the Market (And Why They Love the Questions)

July 29, 2026

The best thing at the farmers market isn't on the table — it's the person behind it. Here are the questions that…

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Food Business Tips

Farm-Fresh Eggs at the Farmers Market: What to Look For, What to Ask, and Why They’re Worth It

July 15, 2026

Farm-fresh eggs are genuinely different from store-bought — here's what to look for, which questions to ask your vendor, and why that…

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Food Business TipsSustainability

Why Buying Local Food Matters More Than You Think (And What Your Dollar Really Does)

July 14, 2026

Buying local food is more than a feel-good choice — your grocery store and farmers market dollars go to very different places.…

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Food Business TipsFarming and Agriculture

The Hidden Crisis in American Food: Why Small Farms Are Disappearing — and What You Can Do

July 8, 2026

Over $1 billion in federal local food programs has been cut in 2026, and small farms are feeling it. Here is what…

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Food Business Tips

What Is Cottage Food? A Buyer’s Guide to the Homemade Food Movement

July 7, 2026

Cottage food is made in someone's real home kitchen — legally, in small batches, with real ingredients. Here's what it is, why…

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Food Business Tips

Small Farm vs. Factory Farm: What You’re Actually Choosing When You Buy Local Food

July 6, 2026

Most grocery store food comes from industrial farms optimized for scale over soil, flavor, and community. Here's what the difference between small…

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Food Business Tips

The Summer Peach Guide: How to Find, Pick, and Use the Best Local Peaches at Your Farmers Market

July 5, 2026

Local peaches have a short, glorious season — here's when to find them, what to look for at the market, how to…

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Food Business Tips

Drinking Vinegars and Shrubs Near Me: The Fermented Sip Trend Coming to Your Farmers Market

June 23, 2026

Drinking vinegars — also called shrubs — are the tangy, fermented syrups showing up at farmers markets everywhere. Here's what they are,…

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